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What we do...

Indulge in the vibrant flavors of Vietnam with our comprehensive food services, perfect for any occasion. We offer personalized meal plans tailored to your tastes, ensuring every dish is crafted with the freshest ingredients. For special events, our private event catering service brings authentic Vietnamese dishes to your table, delivering an unforgettable dining experience. Whether it’s a corporate gathering, wedding, or intimate celebration, we design menus that reflect the richness of Vietnamese cuisine. For food enthusiasts, our tasting menus provide an opportunity to explore a variety of traditional and contemporary flavors, expertly curated for the ultimate culinary journey.

Weekly Meal Drops

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Two simple menus to choose from, featuring authentic Vietnamese food to Pan-Asian, delivered weekly in Brooklyn and Lower Manhattan. 

View the menu for next week here.

Private Dining + Events

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All-inclusive packages are available for a wide range of occasions from business meetings, small socials, and weddings. Packages are customizable based on your needs, such as budget, location and cuisine. It could be a casual affair such as a brunch, or dinner party with close friends or business partners, to anniversaries and weddings.
On site dining can be done using one of our locations, which features a full-service package with food and beverage. Off-site private dining features a customized service utilizing your space. Options can vary from simple Canapés to a course dinner, or a combination of both. 

Cooking Classes

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Unlock the secrets of Vietnamese cuisine with our hands-on cooking classes! Whether you're a beginner or a seasoned cook, our classes provide a fun and interactive way to master the art of Vietnamese cooking. Learn to create iconic dishes like pho, banh xeo, and spring rolls, using fresh ingredients and traditional techniques.

Chef Nancy will guide you step-by-step through the process, sharing tips and tricks to help you bring authentic flavors to your kitchen. Perfect for individuals, groups, or special events, our classes offer a unique cultural experience and a delicious new set of skills to add to your culinary repertoire.


View the new class schedule for April here
 

Curated Tasting Menus

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Let Michelin-trained Chef Nancy Nguyen curate a creatively inspiring menu for you and your guests, for personal or business events. Menus start at $155pp. They can be customizable from plant-based, pescatarian, to Omakase style or "chef's selection." Make it a night to remember with menus that never repeat again.

Reserve your date or inquire here.

Live Cooking Demos 

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Add an unique and fun twist to your event by having Chef Nancy Nguyen do a live interactive demo on Summer Rolls, Dumplings, Sushi, or the unique Vietnamese Banh Khot (savory pancakes with seafood topping). This service can be added on to any event. Getting pricing and booking information with the button below.

Book/Inquire now

Traditional Vietnamese Treats

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Beaucoup is one of the few places in New York City that makes the beloved Banh Tet for Lunar New Year, every year. We can accommodate large orders for companies and gatherings over 100p! Contact us for a quote on high-quantity wholesale pricing 100+. Consumer-base options are available, and the menu will be available in December 2025. Follow the instagram for updates: @Beaucoup_nyc

Book/Inquire now

 

5738 Myrtle Ave.

Ridgewood, NY, 11385

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